Consultant, conference speaker, trainer, designer and carver of fruits and vegetables,
School and Academy of Fruit and Vegetables

Frédéric Jaunault

R&D

Vegetal concept, product development, recipe creation... his professional know-how, palate, creativity and good humour are sure to add value to your projects. Experience in the IAA process, catering, hospitality, and his multiple skills will complement your internal teams with enthusiasm.

Frédéric Jaunault

Events

Artist, European Champion of fruit & vegetable sculpture, Best Worker of France Primeur 2015, French Champion of Pastry, the list of his accolades is long and his creations numerous. He puts his sense of artistry at your service to create ever more spectacular pieces.

Professional

Frédéric Jaunault

Custom-made, thematic, collective or individual, Frédéric Jaunault designs training courses upon request according to your objectives, expectations and target. Always inspired by his numerous travels in France and abroad, he nurtures people by teaching them of his latest discoveries sharing his passion for fruits and vegetables.

Frédéric Jaunault

Gala dinner

Working alongside other chefs, Frédéric Jaunault participates in gala dinner events in France and abroad. The expert of fruits and vegetables showcases his talent for making exceptional recipes in the most prestigious places.